The Silver Spoon has been the most influential for about five decades for now and is now available in a brand new revised edition. Considered essential in every household and one of Italy's most popular wedding presents, this book brags ideas from select group of cooking experts who were commissioned to collect hundreds of traditional Italian recipes and make them available for the first time to a wider modern audience. With updated ingredients, quantities and methods to suit contemporary tastes and preserving the memory of ancient recipes for future generations, they include modern recipes from some of the most famous Italian chefs, resulting in a style of cooking that appeals to the gourmet chef and the amateur enthusiast alike. A comprehensive and lively book, its uniquely stylish and user-friendly format makes it accessible and a pleasure to read. The introductory part helps to cook traditional Italian meals. With over 2,000 recipes are illustrated with newly commissioned photographs and contains a new section of menus by celebrated chefs cooking traditional Italian food. Have the joy of Italian cooking at the comfort of your home.
